Milk gelato bases
Fruit gelato bases
Stabilizers
Diabetic products
Low calories products with no sucrose
Texture improvers
Powder products in various flavours
Yogurt PreGel for the taste of well-being
Fortefrutto®
Tantafrutta
Traditional Pastes
Quick-to-prepare Sprint Products
Products for slush
Ice Drinks
Centorighe
Products for soft gelato
Arabeschi® Variegati
Arabeschi® single use bag
Miscellaneous decorations
Grains
Coatings
Toppings

Miscellaneous products for gelato and pâtisserie

Pregellina®

	Print this page	Send this page

Indicated to decorate the surface and the inside of gelato in tubs and trays, mousses and semifreddo.

CHOCOLATE AND CEREALS / CIOCCOLATO E CEREALI	2 x 2.5 kg
PEPITONE CRUNCH	2 x 3 kg
PRALINE HAZELNUT / NOCCIOLA PRALINATA	2 x 2.5 kg
WHITE CHOCOLATE / CIOCCOLATO BIANCO	2 x 2.5 kg

AMARENA - CHERRY*	2 x 3 kg
APPLE* / MELA	2 x 3 kg
APPLE PIE* / TORTA DI MELE	2 x 3 kg
APRICOT* / ALBICOCCA	2 x 3 kg
BILBERRY / MIRTILLO	2 x 3 kg
CANDITO	2 x 3 kg
CANNNOLO SICILIANO Variegato	2 x 2.5 kg
Caramelllatte® Variegato	2 x 3 kg
(Dulce de leche)
CHOCOLATE WAFER / CIOCCOLATO WAFER	2 x 2.5 kg
CILIEGIA KIRSCH*	2 x 3 kg
COFFEE CRUNCH*	2 x 6 kg
CRISTALBERRY® - The fruits of the lake (Cranberry)*	2 x 3 kg
DONATELLA ROCK	2 x 5 kg
DUCAL ALMOND / MANDORLA DUCALE	2 x 2.5 kg
FIG SAUCE* / SALSA DI FICHI	2 x 3 kg
FOREST BERRIES* / FRUTTI DI BOSCO	2 x 3 kg
FRAGOLISSIMA*	2 x 6 kg
(To decorate the surface and the inside of gelato)
GIANDUIONE*	2 x 6 kg
GINGER	2 x 3 kg
PEACH* / PESCA	2 x 3 kg
PLUM* / PRUGNA	2 x 3 kg
RED CHOCOLATE LENTILS / CHICCHI ROSSI (Indicated to decorate Chilli Chocolate Sprint)	1 x 4 kg
RED ORANGE* / ARANCIA ROSSA	2 x 3 kg
RIS&LATTE®	2 x 3.5 kg
TUTTARANCIA - ORANGE RIPPLES*	2 x 3 kg
WILD STRAWBERRY / FRAGOLINA DI BOSCO	2 x 3 kg
JOLLY CROCCANTE (Ready crunch)*	2 x 4 kg
CARAMEL*	6 x 1 kg
DONATELLA*	6 x 0.9 kg
PLAIN CHOCOLATE* / CIOCCOLATO FONDENTE	6 x 0.9 kg
HAZELNUT* / NOCCIOLA	6 x 0.9 kg
PISTACCHIO	6 x 0.9 kg
BIGNE' & CIOCCOLATO consisting of: - Chocolate sauce / Salsa al cioccolato - Profiteroles / Bignè	1 x 10 kg 800 g
ARCOBALENO	1 x 4 kg
AMARENA FRUTTO	4 x 5.6 kg
(candied amarena cherries in syrup)