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Milk gelato bases
Fruit gelato bases
Stabilizers
Diabetic products
Low calories products with no sucrose

Texture improvers
Powder products in various flavours
Yogurt PreGel for the taste of well-being
Fortefrutto®
Tantafrutta
Traditional Pastes
Quick-to-prepare Sprint Products
Products for slush
Ice Drinks
Centorighe
Products for soft gelato
Arabeschi® Variegati
Arabeschi® single use bag
Miscellaneous decorations
Grains
Coatings
Toppings

Miscellaneous products for gelato and pâtisserie

Pregellina®

 

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fortefrutto

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Concentrated fruit pastes. A great speciality PreGel was the first to invent in 1970. PreGel Fortefrutto® pastes are still the utmost quality products.

For the most successful Fortefrutto®, we suggest you use the PreGel Fruttosa® or Totalbase® bases. Fortefrutto® Fruit Pastes are used in a proportion of 10 oz/US gal, 70 g/kg or in a proportion of 4 oz/US gal, 30 g/kg as strengtheners for gelato made with fresh fruit.


AMARENA CHERRY / AMARENA
2 x 3 kg

APRICOT / ALBICOCCA
2 x 3 kg

BANANA
2 x 3 kg

BILBERRY / MIRTILLO
2 x 3 kg

BLACKBERRY / MORA
2 x 3 kg

BLACKCURRANT / RIBES NERO
2 x 3 kg

CHERRY / CILIEGIA
2 x 3 kg

CITRON / CEDRO
2 x 3 kg

EXOTIC (Exotic fruit mix)
2 x 3 kg

FOREST BERRIES / FRUTTI DI BOSCO
2 x 3 kg

GRAPES / UVA FRAGOLA
2 x 3 kg

GREEN APPLE / MELA VERDE
2 x 3 kg

KIWI
2 x 3 kg

MANDARIN consisting of:
MANDARIN I / MANDARINO I
MANDARIN II / MANDARINO II
6 x 1.2 kg
6 x 1.2 kg

MEDITERRANEAN LEMON / LIMONE MEDITERRANEO consisting of:
LIMONFIORE
LIMONAGRO
6 x 1.3 kg
6 x 1.3 kg

MANGO ALPHONSO / MANGO ALFONSO
2 x 3 kg

MARASCA CHERRY - SOUR CHERRY / MARASCHINA
2 x 3 kg

MELON / MELONE
2 x 3 kg

ORANGE / ARANCIA
2 x 3 kg

PAPAYA
2 x 3 kg

PASSIONFRUIT / FRUTTO DELLA PASSIONE
2 x 3 kg

PEACH / PESCA
2 x 3 kg

PEACH-MANGO A-C-E (with vitamins A-C-E) / PESCA-MANGO A-C-E
2 x 3 kg

PEAR / PERA
2 x 3 kg

PINEAPPLE / ANANAS
2 x 3 kg

PINK GRAPEFRUIT / POMPELMO ROSA
2 x 3 kg

RASPBERRY / LAMPONE
2 x 3 kg

STRAWBERRY / FRAGOLA
2 x 3 kg

WILD STRAWBERRY / FRAGOLINA
2 x 3 kg

 
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PreGel spa
P.O. Box 10 Succ.2 - 42100 Reggio Emilia
via Comparoni 64, 42029 Villa Gavasseto
Reggio Emilia (Italy)
Tel.: +39.0522.394.211
Fax: +39.0522.394.305
email: pregel@pregel.it
PreGel spa © 2005 All rights reserved