Milk gelato bases
Fruit gelato bases
Stabilizers
Diabetic products
Low calories products with no sucrose
Texture improvers
Powder products in various flavours
Yogurt PreGel for the taste of well-being
Fortefrutto®
Tantafrutta
Traditional Pastes
Quick-to-prepare Sprint Products
Products for slush
Ice Drinks
Centorighe
Products for soft gelato
Arabeschi® Variegati
Arabeschi® single use bag
Miscellaneous decorations
Grains
Coatings
Toppings

Miscellaneous products for gelato and pâtisserie

Pregellina®

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Pastes with a classical Italian flavour to add to a ready milk mix.

ARACHID’ORO - L’AMERICANO® (peanut flavour)	2 x 2.5 kg
HAZELNUT P. (Fine - granulated)	2 x 5 kg
PINE NUT PASTE	2 x 2.5 kg
100% PURE PISTACCHIO SICILIA N	2 x 2.5 kg
REGINA® HAZELNUT	2 x 5 kg

ALPENCARAMEL® Concentrato (Mou-flavour)	6 x 1.3 kg
AMARETTO (Bitter almonds and cocoa)*	2 x 6 kg
APPLE PIE (Only smooth paste) - TARTE TATIN / TORTA DI MELE	2 x 3 kg
BISCUIT PASTE / PASTA BISCOTTO	2 x 3 kg
(Variegate with Donatella Rock Arabeschi® and Chocolate Biscuits)
BLUE FLAG / GELAZZURRA (The blue gelato)	2 x 6 kg
BUBBLE GUM	2 x 3 kg
CACAOPAT (Chocolate paste without sugar)	2 x 5 kg
CAPPUCCINO LATTE MACCHIATO	2 x 6 kg
CARAMEL	2 x 6 kg
CARAMAO MOU	2 x 6 kg
CASSATA SICILIANA*	2 x 6 kg
(With pieces of candied fruit)
CIAMBELLA	2 x 6 kg
(Italian style plum-cake)
CINNAMON / CANNELLA	2 x 3 kg
CIOCCOLATINO®	2 x 5 kg
COCONUT / COCCO	2 x 5 kg
COFFEE COSTA D'ORO / CAFFÈ COSTA D'ORO	2 x 6 kg
COFFEE MOKA CONCENTRATO / CAFFÈ MOKA CONCENTRATO	2 x 6 kg
COLA	2 x 3 kg
CONFETTO	2 x 2.5 kg
CREAM WITH STRONG MARSALA / CREMA MARSALA FORTE*	2 x 3 kg
CREMA CAFFÈ	2 x 6 kg
CREMA FIORENTINA*	2 x 5 kg
CREMA LIMONE	2 x 6 kg
CREMA MASCARPONE	2 x 6 kg
CREMA PISTACCHIO	2 x 6 kg
(Special Pistachio)
CREMA ALL'UOVO (Custard cream)	2 x 6 kg
CRÈME À L'ORANGE PreGel COINTREAU®	2 x 6 kg
CROCCANGELO® (Crunch)	2 x 6 kg
CROCCANTINO AL RUM (Crunch and rum)*	2 x 3 kg
DONATELLA	2 x 6 kg
(Cream of chocolate and hazelnut)
EGG VANILLA CHAMPIONS' / CREMA DEI CAMPIONI	2 x 6 kg
GIANDUIA*	2 x 6 kg
(Chocolate with hazelnut)
GINGER	2 x 3 kg
GRAN STRACCIATELLA REALE	2 x 5 kg
(Chocolate chips)
HAZELNUT CREAM / CREMA NOCCIOLA	2 x 5 kg
HAZELNUT "Elite" DARK / NOCCIOLA SCURA GRANTOSTATO	2 x 5 kg
IRISH COFFEE	2 x 3 kg
LIQUORICE / LIQUIRIZIA	2 x 3 kg
MALAGA (Rum and raisin)	2 x 6 kg
MARRON GLACÉ (Chestnut)	2 x 3 kg
MERINGUE / MERINGA	2 x 3 kg
MINT C (GREEN) / MENTA C (Verde)	2 x 6 kg
MINT N (WHITE) / MENTA N (Bianca)	2 x 6 kg
PANNACOTTA (Cooked cream)	2 x 6 kg
PANNAPANNA (Whipped cream)	2 x 6 kg
PASSION CIOKTM	2 x 5 kg
(Plain chocolate with chocolate crisps)
PEPITA®	2 x 5 kg
(Honey - almond - choco crunch)
PISTACCHIO (Fine) / PISTACCHIO FINE	2 x 6 kg
PISTACCHIO (Granulated) / PISTACCHIO GRANULATO	2 x 6 kg
PRALINATO	2 x 2.5 kg
PRONTOCIOCC	2 x 5 kg
(Plain chocolate paste)
ROASTED ALMOND / MANDORLA TOSTATA	2 x 6 kg
SPEKULATIUS	2 x 3 kg
(A speciality with the spicy notes of the Speculoose biscuit, very popular throughout middle Europe)
TIRAMISÙ*	2 x 5 kg
TORRONE	2 x 4 kg
(Honey and almonds)
TRUFFLE / TARTUFO AL BACIO	2 x 5 kg
(Chocolate with whole hazelnuts)
VANIGLIA ANTICA	2 x 6 kg
(Old fashioned Italian Vanilla cream)
VANIGLIA CLASSICA BOURBON	2 x 6 kg
VANIGLIA PURISSIMA BACCHE (purissima beans)	2 x 3 kg
VANILLA (with Vanilla pods) / VANIGLIA BACCHE	2 x 6 kg
VANILLA MEXICO SUPERIOR	2 x 6 kg
(French note)
WALNUT / NOCE	2 x 6 kg
WALNUT SORRENTO CREAM / CREMA NOCE DI SORRENTO	2 x 6 kg
(Top quality Italian Walnut)
WHITE CHOCOLATE / CIOCCOLATO BIANCO	2 x 5 kg
WHITE TRUFFLE / TARTUFO BIANCO	2 x 5 kg
(The hazelnut taste with cream)
ZABAJONE (Egg, wine)*	2 x 5 kg
ZABAJONE N (Natural colouring)*	2 x 5 kg
ZABAJONE VITTORIA*	2 x 5 kg
(In glass jars - The classic superior)
ZABAJONE (For pâtisserie)*	2 x 5 kg
ZUPPA INGLESE	6 x 1 kg

PreGel PANDOLCE® CAKE MIX/ PASTA PANDOLCE® PreGel
A single product to create a great many gelato specialities, for every occasion, highly personal and exclusive creations. A great many flavours of baked specialities transferred to gelato: Colomba, Pandoro, Panettone, Rumbabbà®, Stollen, Muffin, Plum Cake, and
so on. You can create new flavours for every occasion very straightforwardly. With Pandolce® PreGel you can make gelato cakes and single-portion gelato thanks to the recipe programme that PreGel provides for its clientele.
.

PANDOLCE® CAKE MIX	2 x 3 kg
ARABESCHI® CANDITO	2 x 3 kg

GREAT SUCCESS
With PreGel PANDOLCE® it is possible to make the famous Neapolitan speciality “Babà” in the gelato flavour.

PANDOLCE® CAKE MIX	2 x 3 kg
RUM TOPPING	6 x 1 kg
RUM PANNACREMA	6 x 1.1 kg
BABÀ MIGNON	2.5 kg