The PreGel Fruit Bases are the ideal range of products to make fruit sorbets with a fresh or creamy structure following any gelato makers' needs.
It is a base ideal to obtain a gelato characterized by a fresh fruit flavour and a creamy texture, only adding water and fruit shake.
Ideal base for making fruit water ices without any milk derivatives and with a creamy, aerated structure.
Ideal base for making a fine fruit water ice with excellent scoopability and shop-window life.
Ideal base for making fruit water ices without any milk derivatives and with a compact, dry structure.
Ice cream has always been synonymous with summer, sea, sun, relaxation and feeling good in general. So when ice cream is a high quality REAL HANDMADE ITALIAN GELATO...
Yoggi and all the other products in the range - from the traditional yogurt tastes to low-calorie light yogurt enriched with Beneo® fibre - combine the goodness of...